You can easily double this recipe when company’s coming. Servings: Serves 4. Each serving: 1 potato. Total Preparation & Cooking Time: 20 min. (5 Prep, 15 Cook) Ingredients 4 medium sized potatoes 4 cups frozen mixed vegetables 1-1/4 cups nonfat sour cream 1/2 tsp dried oregano 1/2 tsp dried basil black pepper to taste Directions Pierce each potato several times with a fork. Microwave on high ... Read more »
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Roasted Brussel Sprouts & Shallots (3 stars)
Recipes
1 star is good, 2 stars is better, 3 stars is best
Delicious recipes with a healthy touch. Look for new star-worthy recipes each week.
Other posts by Recipes
This easy side dish combines the natural sweetness of caramelized shallots with the earthiness of Brussels sprouts, a fall favorite. Great holiday dish and it serves 12 - making it ideal for family gatherings. Read more »